Nutrifield Flavor Savior

Description

Nutrifield^® Flavor Savior^® is derived from fish proteins, high grade kelp, polysaccharides, liquid vermicast, humic and fulvic acids. The structural polysaccharides in Nutrifield^® Flavor Savior^® have the ability to improve the cell structure of the plant, making it stronger and able to support more weight. Flavour is directly impacted by the various non-protein amino acids in Nutrifield^® Flavor Savior^® which are precursors to the volatile flavour compounds. The enzymes stimulated by Nutrifield^® Flavor Savior^® generate the reaction that creates flavour. Get stronger plants with bigger and better tasting fruits and flowers with Nutrifield^® Flavor Savior^®.